In this wide ranging conversation, we talk with the CEO and Director of NEHA (National Environmental Health Association), and he offers a fascinating glimpse into his career and work worldwide and discusses the core mission and principals of EH...

In this spotlight segment from our full conversation with Sarah Jensen - Director of Environmental Health Franklin County Ohio - she discusses the data proving that requiring a certified food safety manager at restaurants leads to measurable im...

In this Episode we have an in depth conversation with Dr. David McSwane the Executive Director of the Conference for Food Protection (CFP)We discuss how the CFP works, and how the food code is updated and changed over time.  He als...

In this segment from the full interview with Sarah Jensen, the Director of the Franklin County Environmental Health Department, she discusses some of the craziest things she's seen inspecting restaurants in Ohio.From cook peeing in the ...

In this episode we talk with Sarah Jensen - Director and Assistant Health Commissioner of the Franklin County Ohio Environmental Health Department - and discuss many interesting topics including:-The future new hire gap in environmental...

In this Spotlight segment from our full converation with Chirag Bhatt, he discuss how he got into public health and became a health inspector.  He discusses the progression of his journey from new inspector to Bureau Chief in the City of H...

In this episode we have a fascinating conversation with HS GovTech's own Chirag Bhatt to discuss his 40+ years of service to public health.Chirag started as an inspector, before rising to Bureau Chief in the City of Houston EH Departmen...

Today we have a wide ranging conversation with Steve Mandernach - the Executive Director of AFDO (Association of Food and Drug Officials).  Steve takes us through the many pressing issues facing health departments today.  Including:

In this episode we have a conversation with Chris Lewis the COO of COREBT.  A former professional football player who has spent the last 20 years on a personal mission to change the way governments collect payments from constituents, and i...

An estimated 48 million Americans are hit by food borne illness cases every year, many of which go unreported.  When it comes to preventing food borne illness more information is important, and environmental health departments play a pivot...

Food trucks have become a big part of our modern food culture.  However, from a regulatory perspective, they present unique challenges for environmental health departments.  From the rate of un-permitted vendors, to keeping up with tr...

Today we chat with Caitlin Gappa about the challenges of starting up a new environmental health department, with the added complexity of doing so during the pandemic.  You can reach Caitlin at caitlin.gappa@hscloudsuite.com...

Van is the director of the Marion County Ohio Environmental Health Department.  Until 8 years ago Van was completely in the private sector, running his family winery - Shamrock Vineyards - in Ohio.  https://shamrockvineyard.com.  ...

The first episode of the new Beyond Data Management Podcast.  Today we chat with CEO of HS GovTech Silas Garrison about innovating for Environmental Health public servants.